Description

Narthangai Pickle Description and Benefits

Narthangai has high levels of powerful antioxidants including Vitamin C. So, they find use in culinary and medical applications. Buy Narthangai Pickle Online in Chennai and tickle your taste buds.

Usually, one must eat the Narthangai pickle within 10 days. To keep it for a longer time, heat 2 tbsp of oil and add mustard seeds. Once they sputter, add this to the pickle. Keep inside a refrigerator for longer shelf life.

Benefits of Narthangai

Narthangai is a useful condiment that augments any dish that has rice as its main component. It can be consumed without any accompaniments also.

Health benefits of Narthangai include the following

• Reduce blood pressure.
• Helps weight loss activities.
• Prevents cancer.
• Strengthens our immune system.
• Eases pain in the stomach.
• Acidity in our guts reduces.

Narthangai improves digestion and appetite. Always use a clean, airtight bottle or jar for storing the pickle. How long your pickle lasts depends on how you handle it. If you use a wet spoon, there are more chances of it becoming spoiled. Take out only a little quantity and eat it fully. This will make the pickle last longer.

Nutritional Information of Narthangai (100g)

Buy Narthangai Pickle Online in Chennai

It is very easy to buy Narthangai pickle online in Chennai for a reasonable rate. Our Narthangai pickles are prepared keeping in mind the hygiene and health considerations.

So, they will last longer and help provide good support to a vigorous lifestyle. It is the ideal side dish for any sambar, paruppu, or vegetable kulambu preparation. It also goes well with pulao and fried rice dishes.