Gongura Thokku

Gongura Thokku is a traditional South Indian relish made from fresh gongura (sorrel) leaves, known for its distinctive tangy and spicy flavor. This thokku is a beloved accompaniment in Andhra and Tamil cuisine, commonly paired with hot rice, rotis, and dosas. It adds a unique zest to meals, instantly elevating their flavor profile.

Prepared using fresh gongura leaves, red chilies, mustard seeds, and a blend of aromatic spices, Gongura Thokku offers a perfect balance of tanginess and heat. The sorrel leaves provide a natural tartness that is complemented by the robust flavor of the spices. The thokku is slow-cooked to perfection, allowing the flavors to meld together, resulting in a rich and flavorful relish.

Gongura leaves are also rich in iron, calcium, and other essential nutrients, making this thokku not just delicious but also nutritious. It’s a great way to add a burst of flavor and nutrition to your everyday meals.

At DM Traders, we take pride in preparing our Gongura Thokku using traditional methods and the finest ingredients to ensure its authentic taste. Whether you’re looking for a quick side to your meal or a way to spice up your rice and roti, our Gongura Thokku is the perfect choice for adding tangy goodness to every bite. Order now and enjoy the traditional taste of South India!