Filter
  • ,

    Elakai (Cardamom)

    0 out of 5

    Elakai, or Cardamom, is a fragrant and versatile spice used in both sweet and savory dishes. Rich in antioxidants and known for its digestive benefits, it enhances the flavor of…

    42.00420.00 + GST
  • Black Pepper (Kali Mirch)

    0 out of 5

    Whole Black Pepper has been known to be used as a spice in food for many centuries. It has a burning and biting taste and is native to India, Indonesia…

    110.00 + GST
  • ,

    Annachi poo (Star Anise)

    0 out of 5

    Annachi Poo (Star Anise) is a star-shaped spice with a sweet, licorice-like flavor, perfect for enhancing the aroma and taste of curries, biryanis, and desserts. Rich in antioxidants and antimicrobial…

    20.0092.00 + GST
  • ,

    Cloves (Elevangam)

    0 out of 5

    Cloves, or Elevangam, are a powerful spice known for their sweet, spicy flavor and numerous health benefits. Rich in antioxidants and anti-inflammatory properties, they enhance both savory and sweet dishes….

    22.0085.00 + GST
  • ,

    Seeragam / Cumin / Jeera

    0 out of 5

    Cumin seeds are an important kitchen staple, finds worldwide usage in various culinary – Indian, Mexican and Eastern and has major health benefits. Good for nursing mothers and pregnant as…

    120.00300.00 + GST
  • Pure Saffron

    0 out of 5

    Pure and Original Kashmiri Mongra Saffron

    320.00 + GST
  • ,

    Pattai (Cinnamon)

    0 out of 5

    Pattai, commonly known as cinnamon, is a warm and aromatic spice that enhances both sweet and savory dishes. It is rich in antioxidants, supports heart health, and helps regulate blood…

    40.00160.00 + GST
  • ,

    Biriyani Elai (Bay Leaf) 50GMS

    0 out of 5

    Biriyani Elai (Bay Leaf) 50GMS is an aromatic spice essential in Indian cuisine, particularly for enhancing the flavor of biryanis, curries, and pulaos. With its rich, earthy aroma, bay leaves…

    30.00 + GST
  • Perungayam (Asafoetida Powder 50Gms)

    0 out of 5

    Asafoetida powder is used commonly in indian cooking for flavoring. It is added in minute quantities as a powder, or when dissolved in water. It is a very strong onion-garlic…

    110.00
  • ,

    Kalpasi (Stone Flower)

    0 out of 5

    Kalpasi, also known as Stone Flower, is an aromatic spice used in Indian cuisine, particularly in rich gravies, curries, and biryanis. This unique lichen adds a deep, earthy flavor and…

    23.0092.00 + GST
  • Turmeric Powder (Manjal Podi)

    0 out of 5

    Pure Turmeric Powder – Premium Quality

    Enhance your dishes with the rich flavor and vibrant color of our 100% pure Turmeric Powder. Perfect for curries, soups, and smoothies. Laboratory-tested for superior…

    50.00250.00 + GST
  • Round Chilli (Gundu Milagai)

    0 out of 5

    Sourced from farmers in Tamil Nadu, these chillies are fragrant and have a bold spicy flavor making them perfect for using for tadkas for dals and curries as well blended…

    128.00510.00 + GST
  • Karunjeeragam (Black Cumin)

    0 out of 5

    Karunjeeragam, also known as Black Cumin, is a highly aromatic and nutrient-rich spice used in Indian and Middle Eastern cuisines. Packed with antioxidants, it supports heart health, digestion, and respiratory…

    70.00175.00 + GST